We had a fantastic meal at this great restaurant. Very attentive service from superb staff. Really nice surroundings and atmosphere.Cannot fault anything and we will return.Thanks Galvin La Chapelle team for looking after us.

Galvin La Chapelle

The food was excellent. Generous portions and great prices. The food was excellent. All good wishes and thanks.

Trip Gourmet Awards

No.16 of Fine Dining  in London

Sometimes sunny, sometimes rainy. Sometimes Shakespeare, sometimes Phantom. Sometimes pancakes, sometimes fried fish. Sometimes company, sometimes loneliness. Sometimes Hong Kong, sometimes London. Sometimes separation, sometimes reunion
【Service】Good, no problem with communication.

No.5 of Local Restaurants in London

Some people say that &quot;Tang Tea House&quot; is the best Chinese restaurant in London, and it is also ranked in the top 50 in the world...
Anyway, this is my excuse to taste delicious food. Fortunately, God is moved by the piety of foodies, and I have a seat on the same day.
The taste of the dishes is really great. You must share it with your friends after taking a bite and say: &quot;Mm, it&#39;s really delicious!&quot;
Finally, I want to say that the decoration of the restaurant is very nightclub-style... The music is the same. The delicious food + the rhythmic music makes people can&#39;t help themselves...

London steakhouse, the steak here is really delicious. I ordered the beef medium rare, and I personally think it is just right, with a little bit of blood in the meat.

One of the Top Fine Dining  in London

All the guys there are super friendly! Especially Ahmet he made the overall experience really enjoyable. The food was amazing too especially the sag and the bhuna. Took my cousins here from USA and they loved it. Thanks again guys ❤️

A well-known steakhouse, the most famous one is its aged steaks. A separate refrigeration room is filled with aged steaks of various qualities, like a steak museum. The steaks are directly grilled on charcoal, and the taste is full of primitive desire. It is a must-visit steakhouse in London.

We had a fantastic meal at this great restaurant. Very attentive service from superb staff. Really nice surroundings and atmosphere.
Cannot fault anything and we will return.
Thanks Galvin La Chapelle team for looking after us.

米其林一星餐厅，不过午餐的性价比很高，价格比较便宜，午市套餐很不错，里面的南瓜汤很不错，甜品很好吃，总体很不错，服务态度也好。

It is a Michelin one-star restaurant, but the lunch is very cost-effective and the price is relatively cheap. The lunch set is very good, the pumpkin soup is very good, the dessert is delicious, and the overall service is very good.

2019 London Michelin | Vol.1 | ⭐️Galvin La Chapelle35 Spital Square, London E1 6DY, UK预订了米其林一星Galvin La Chapelle，因为坐落在东区靠近金融城的地方，中午吃饭旁边每一桌都是西装革履的绅士谈着company的各种问题，隔壁桌就一直在说中国公司和日本公司的差别和合作方向之类的。午市set38磅一个人配一杯波特酒还是挺划算的，最后加上服务费大概也就50磅不到一个人。餐前面包是可以选择的，我觉得白面包更好吃，搭配咸咸的奶油，松软的面包吃起来更入味！Cod&amp;Lobster brandade, rouille&amp;bisque一开始上菜看起来其貌不扬，底部那一层蛋黄酱，口感清淡但是意外的挺好吃！中间球体切开后里面是鳕鱼和龙虾肉的部分，像是拉成丝一般的质感混合在一起，外部浇上一层东西再煎，制成了最终的这道菜！海鲜的咸鲜感释放到了极致！Pheasant breast, pine pur&eacute;e,pancetta,pearl or onions &amp; button这道菜一开始就觉得鸡胸肉真的超级嫩，再加上蔬菜和洋葱的点缀，甜咸口感交织在一起，风味非常丰富！Fourme d&#39;&#39;Ambert&amp;pickled walnut puree,grapes&amp;celery酥脆面包搭配腌制核桃，葡萄和芹菜，摆盘上挺有特色的，然后底部还有一整块奶酪，加上核桃的口感甜甜的！芹菜很新鲜的感觉！作为收尾还算挺惊艳的！总体来说还算不错，餐厅的环境也很舒适，主厨也会来往table之间介绍一些菜或者询问口感，服务态度都很好！

2019 London Michelin | Vol.1 | ⭐️

Galvin La Chapelle
35 Spital Square, London E1 6DY, UK

Booked the Michelin one-star Galvin La Chapelle because it is located in the East End near the financial city. At lunch, every table next to me was full of gentlemen in suits talking about various company issues. The table next to me kept talking about the differences and cooperation directions between Chinese and Japanese companies.

The lunch set of 38 pounds per person with a glass of port wine is quite cost-effective. In the end, including the service charge, it was less than 50 pounds per person.

You can choose the bread before the meal. I think white bread tastes better. With salty butter, the soft bread tastes more flavorful!

Cod&amp;Lobster brandade, rouille&amp;bisque
The dish looked unremarkable at first. The layer of mayonnaise at the bottom tasted light but surprisingly delicious! After the middle sphere is cut open, the cod and lobster meat are mixed together like a silky texture, and a layer of something is poured on the outside and fried to make the final dish! The salty and fresh feeling of seafood is released to the extreme! 

Pheasant breast, pine pur&eacute;e, pancetta, pearl or onions &amp; button
From the beginning of this dish, I felt that the chicken breast was really tender, and with the embellishment of vegetables and onions, the sweet and salty taste was intertwined, and the flavor was very rich! 

Fourme d&#39;Ambert&amp;pickled walnut puree,grapes&amp;celery
The crispy bread is paired with pickled walnuts, grapes and celery. The presentation is quite distinctive, and there is a whole piece of cheese at the bottom, and the walnut tastes sweet! The celery feels very fresh! As a finishing touch, it is quite amazing! 

Overall it&#39;s pretty good, the restaurant environment is very comfortable, the chef will also go between tables to introduce some dishes or ask about the taste, the service attitude is very good!

这个餐厅，我觉得最有特色的地方应该是他的菜品做得都非常的精致，我觉得，这个餐厅的厨师的手艺都非常的好，以至于让我感觉到来这里吃了一次之后，就觉得非常的好吃。

This restaurant, I think the most distinctive place should be his dishes are very exquisite, I think, the chef&#39;s craftsmanship in this restaurant is very good, so that I feel that after I came here to eat once, I feel very delicious.

餐厅位于一个旧的教堂里，气氛非常不错，很适合约会。主打法式料理，菜品不论视觉还是味道都比较中规中矩，没有太多创新。

The restaurant is located in an old church and the atmosphere is very good and suitable for dating. The main French cuisine, the dishes are quite satisfactory in terms of visual and taste, and there is not much innovation.

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Duck &amp; Waffle｜ Signature waffles named after the store. French oil seal duck legs are really a master&#39;s product! The skin is crispy and the oil of duck meat is kept. It is not firewood with the heart fried duck eggs and honey oil mustard sauce. Every bite is heart-dip. Duck Benedict｜ I love everything about duck meat! In fact, this waffle is not lost at all. And the taste will be more abundant. Prick the yellow hearted duck eggs soak the egg liquid soaked the duck meat and the bottom fluffy and crispy waffles. Then dip the surrounding Dutch sauce and the racha chili sauce. The bold and creative combination makes people shine. The sweet waffles chose the combination of blood orange and vanilla ice cream. The unique sweetness of blood oranges makes the whole taste not too burdensome. I looked at the current menu. This should be removed because the seasonal fruit is different. But there are other fruit combinations worth trying. Greek Yogurt｜ Greek yogurt with crisp granola pine nut raisins. Drizzle with date palm honey. The taste is impeccable, just a small bowl to eat, but the price is not too high.

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